Cooking Around the World, Age 4 - 8
*The event has already taken place on this date: Fri, 08/19/2016
Please help us keep this calendar up to date! If this activity is sold out, canceled, or otherwise needs alteration, email mindy@kidsoutandabout.com so we can update it immediately. If you have a question about the activity itself, please contact the organization administrator listed below.
Aspiring chefs ages 4-8 are invited to prepare their own mid-morning snack/lunch with us! Each chef will have their own cutting mat, knife and dishtowel to use in class and will each have the chance to mix, pour, cut, stir and measure! It’s a hands-on cooking class with emphasis on introducing new foods, sensory experiences and building confidence.
We use natural, seasonal and organic ingredients whenever available, and do not use nut-based products. We focus on introducing the small chefs to new cuisines, tastes and the cultures representing the recipes they cook. Parents, please make sure that we are aware of any allergies that your children may have.
Register at www.necspace.com
*Times, dates, and prices of any activity posted to our calendars are subject to change. Please be sure to click through directly to the organization’s website to verify.